Document Folders

Binders

When you have lots of informative or marketing materials that you wish to give the client then you can make document folders for them. This is a very popular choice for conferences and fairs. They often come with special incisions where you can attach your business card in a visible way. When there are more materials, we can make it with a spine which allows for more printed materials (and why not also a USB stick, pen or other treats).

An alternative is to use a fastener folder where punched pages can be attached with metal clamps. Unlike document folders, materials can also be read by turning the pages this way.

When there are really a lot of materials and it’s also important to preserve them in an aesthetic manner and/or for a longer period of time then we suggest making ring binders. Their strong paperboard covers and metal ring mechanisms make it easy to add punched materials. In addition, it’s good to leave your important information (such as a price list) in the client’s office for constant use.

Popular solutions

A Document Folder

A Ring Binder

A Fastener Folder

Menu

Entrée

A Business Card With A Matte Laminate Sauce

A classical choice and a superb starter;
For added pleasure can be served with a special soft-touch laminate sauce or other extras

A Tasteful Flyer Selection

Serves quickly and fills a bigger party well

An Exquisitely Savory Poster

An eye-catching and eminent dish

Main Course

A Self-Adhesive Label Roll

Can be served as sheets; With or without a net

A Tasty Packaging

A filling meal guarantee! Finished with a good amount of die-cut or a cutter for a lighter meal

A Classically Cooked Brochure

A client-favourite! Fits every taste and fills you well

Dessert

An Airy Pop-Up With Matte or Glossy Laminate Glazing

An interesting try for everyone who loves a good roll-up

A Spicy and Seductive Wobbler

An exciting choice for anyone out for a good dessert

Cinnamon Calendar

A grand dish for the winter holiday season; Served around the year

Flag Pennants

The chef recomments! For anyone who likes a more exotic taste

Ask the chef for special dishes